Category Archives: RECIPES

Chef Kate + Holly Kent share a delish vegan recipe for Thanksgiving—main or side—this recipe is a quick-to-make crowd pleaser.

Meet Miranda's Glow Smoothie with certified organic acai plant stem cells + botanicals inspired by our age-defying range.

We asked Chef Kate & Holly Kent how to make consuming noni fruit taste like a tropical elixir.

We use this ancient Ayurvedic-belonging spice in our blends for brightly glowing skin—and take it internally, equally, for radiant health.  

The KORA Organics x Sakara collaboration gives your mind, body, and skin what it needs to thrive.

We’re celebrating Miranda’s 40th birthday with a healthy & delicious Acai vegan cheesecake made with love!

Chef Kate and Holly Kent share a delicious dessert recipe with our favorite ingredient—Turmeric!

A tasty dessert recipe from Chef Kate & Holly Kent to wow your guests this holiday season.

A delicious festive vegan & gluten-free main dish with a nutrition hit.