A delicious festive vegan & gluten-free main dish with a nutrition hit....
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You may love Chef Kate’s cookbook, The Flavour of Joy. Containing stories to inspire, amuse and uplift as well as delicious, healthy recipes you’ll love. Kate uses local organic and sustainable ingredients in her tasty and nutritious recipes, also including superfoods and medicinal herbs in her dishes to create healthy and nourishing food for the body, mind, and spirit. @chefkatemcaloon
A delicious festive vegan & gluten-free main dish with a nutrition hit....
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Read MoreChef Kate & Holly Kent have created another tasty recipe for healthy snacking in...
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